Meat Loaf

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Ingrédients

• oil
• 1 carrot, grated
• 2 celery stalks, chopped
• 1 onion, finely chopped
• 1 lb (500 g) lean ground beef
• 1/2 cup (125 ml) uncooked rolled oats
• 3/4 cup (175 ml) milk
• 2 eggs
• salt and pepper, to taste
• pinch of thyme

Mode d'emploi

1. Preheat oven to 350°F (180°C).
2. With oil, lightly grease a 9 x 5 inch (23 x 12 cm) loaf pan.
3. Mix all ingredients together.
4. Press mixture into greased loaf pan.
5. Bake until browned, about 1 hour.